statistical analysis software sas 9.2 pc package (SAS institute)
SAS institute is a verified supplier 
90
Structured Review
SAS institute
statistical analysis software sas 9.2 pc package
Statistical Analysis Software Sas 9.2 Pc Package, supplied by SAS institute, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/statistical+analysis+software+sas+9%2E2+pc+package/sas+version+9+4/pmc11117551-213-45-47
Average 90 stars, based on 1 article reviews
Statistical Analysis Software Sas 9.2 Pc Package, supplied by SAS institute, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/statistical+analysis+software+sas+9%2E2+pc+package/sas+version+9+4/pmc11117551-213-45-47
Average 90 stars, based on 1 article reviews
statistical analysis software sas 9.2 pc package - by Bioz Stars,
2026-09
90/100 stars
Images
Related Articles
Software:Article Title: Comparative investigation on variations of nutritional components in whole seeds and seed coats of Korean black soybeans for different crop years and screening of their antioxidant and anti-aging properties. Article Snippet: .. The results were expressed using statistical analysis software (SAS) 9.2 Article Title: Examining the Alterations in Metabolite Constituents and Antioxidant Properties in Mountain-Cultivated Ginseng ( Panax ginseng C.A. Meyer) Organs during a Two-Month Maturation Period Article Snippet: .. The fatty acid, amino acid, ginsenoside, and phenolic phytochemical contents were expressed as the mean ± standard derivation (SD) of pentaplicate measurements, and their differences were analyzed using Duncan’s multiple range test, based on the 0.05 probability level, using the statistical analysis software (SAS) 9.2 Article Title: Comparative analysis of isoflavone aglycones using microwave-assisted acid hydrolysis from soybean organs at different growth times and screening for their digestive enzyme inhibition and antioxidant properties. Article Snippet: This is a PDF file of an article that has undergone enhancements after acceptance, such as the addition of a cover page and metadata, and formatting for readability, but it is not yet the definitive version of record.. This version will undergo additional copyediting, typesetting and review before it is published in its final form, but we are providing this version to give early visibility of the article.. Please note that, during the production process, errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain. Article Title: Changes in metabolites with harvest times of seedlings of various Korean oat (Avena sativa L.) cultivars and their neuraminidase inhibitory effects. Article Snippet: Oats and their seeds, stems, and leaves are approved for use as safe food ingredients.. Oat seedlings are environmentally friendly and are becoming increasingly popular as they provide several health benefits.. We used the UPLC-CAD to quantitatively analyze isolated compounds (1–11) between 15 cultivars of oat seedlings and their harvest time. Article Title: Policosanol profiles and adenosine 5'-monophosphate-activated protein kinase (AMPK) activation potential of Korean wheat seedling extracts according to cultivar and growth time. Article Snippet: Policosanols is a health promoting aliphatic alcohol known as lipid-lowing agent.. To enable maximising the functional properties of wheat, this research investigates the policosanol profiles and adenosine 5′-monophosphate-activated protein kinase (AMPK) activation potential of Korean wheat seedlings according to cultivars and growth times.. GC-MS revealed six policosanols that differed markedly in content between 17 cultivars, especially, octacosanol (8) showed the most predominant component (49–83%), varying significantly in average concentrations with growth times as 361.4 (3 days) → 613.0 (6 days) → 203.1 (9 days) → 196.5 (12 days) → 50.9 mg/100 g (19 days). Article Title: Comparative Analysis of Policosanols Related to Growth Times from the Seedlings of Various Korean Oat ( Avena sativa L.) Cultivars and Screening for Adenosine 5′-Monophosphate-Activated Protein Kinase (AMPK) Activation Article Snippet: The band intensities were visualised by a ChemiDoc XRS system (Bio-Rad) and quantified using Gel-Pro Analyser Software (Silk Scientific, Inc., Orem, UT, USA) [ ]. .. Each experiment of |